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Open for breakfast, lunch, and dinner, the restaurant offers casual
family dining- homemade pastries, mouth-watering desserts, specialty
buffet nights, a lavish Sunday Brunch, and a daily luncheon buffet,
which includes main entrees, soup, sandwich, salad and dessert bar.
The restaurant serves a full menu with daily specials and a children's
menu is also available.
Restaurant Hours: 6 a.m. to 10 p.m. Monday - Saturday, and Sunday
until 9 p.m. (Special buffet and hours during the holidays.)
Evening Specialty Buffets:
•Papa Hans" Pasta Bar - Wednesdays
•Shrimp-Peel Seafood Buffet - Fridays
•Prime Rib Buffet & Fried Shrimp - Saturdays
• Sunday Brunch - A special treat
for our guests - the Sunday Prime Rib Brunch complete with Omelet
Bar and Annemarie's Sweet Table.
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